Food

"When you don't have any money, the problem is food. When you have money, it's sex. When you have both it's health, you worry about getting rupture or something. If everything is simply jake then you're frightened of death." - J. P. Donleavy
Food
STARTERS
 
HOT PRETZEL | 5.25
beer cheese /or/ spicy mustard aioli
 
CHIVO CHIPS & DIP FLIGHT | 7
corn tortilla chips, spicy avocado creme,
tomato salsa, beer cheese
 
FRIED BRUSSELS SPROUTS | 10
roasted garlic, parmesan, bacon, 
balsamic reduction
 
HUMMUS BOARD | 9
roasted red pepper hummus, 
seasonal pickles, Mediterranean 
tapenade w/feta cheese, grilled pita
 
MAC&CHEESE | 9.5
cheddar, parmesan, blue cheese
ADD BACON | 2   ADD SHORT RIB /or/ TRUFFLE |4
 
POUTINE | 9.5
beer cheese, spicy hollandaise, 
short rib
 
WINGS | 13
house dry rub /or/ JD’s hot sauce,  
w/bleu cheese dressing

SOUTHERN FRIED CHICKEN SLIDER*3  | 13
JD’s hot sauce, house b&b pickle, mayo, brioche
 
CHARCUTERIE & CHEESE | 16
chef’s daily selection.
served with seasonal pickles,
seasonal jam & grilled bread

SOUP/SALAD

SOUP OF THE DAY | 7
ask your server for our daily selection

ROASTED BEET SALAD |10
roasted red & golden beets, spring greens, 
candied cashews, goat cheese, 
sherry dill vinaigrette  

WEDGE | 10
iceberg, bacon, red onion, serrano peppers, bleu crumbles, tomato, 
avocado, bleu cheese dressing 

ADD CHICKEN TO ANY SALAD | 4 

SANDWICHES

GRILLED CHEESE | 12
cheddar, fontina, gruyere, 
spicy mustard aioli, ciabatta, 
with or without tomato
ADD BACON | 2 ADD TRUFFLE |4

CHICKEN SALAD | 13
cilantro, celery, smoky BBQ mayo,
pickled red cabbage, brioche 

GRILLED VEGETARIAN | 12.5
portabella, avocado, peppers, fried brussel sprouts, basil-pesto aioli, brioche

OAXACA | 13
grilled chicken breast, avocado, 
pepper jack, iceberg, chipotle mayo, brioche 
SUB 8oz BURGER* | 3

ROAST BEEF* | 14.5
slow roasted rare beef, cheddar, 
arugula, sliced tomato, spicy mustard aioli, ciabatta, w/horseradish cream sauce

REUBEN | 14
corned beef, gruyere cheese, sauerkraut, 1,000 island dressing, marble rye

BURGERS*
8oz blend    

CLASSIC | 14.5
cheddar, iceberg, tomato, red onion, 
house b&b pickle,
brioche
ADD BACON | 2     

POUTINE | 17
cheddar, fries, 
beer cheese, 
spicy hollandaise, short rib, bacon
brioche

SANDWICHES/BURGERS SERVED WITH
KIBBEH FRIES, NAKED FRIES, POTATO SALAD, CHIPS OR SIDE SALAD.
SUB SOUP OF THE DAY, BRUSSELS SPROUT OR POUTINE | 4 

 

PLATES

SAUSAGE PLATTER | 16 
Bratwurst and Whiskey Fennel sausages, 
fingerling potato salad, sauerkraut, giardiniera,
grilled bread

 

DESSERTS

HOMEMADE DOUGHNUTS | 6
cinnamon, sugar, butterscotch drizzle